INNOV’IA and its subsidiaries develop and manufacture ingredients for food and human nutrition that meet regulatory requirements on certified production lines.
Food ingredients into powder form improve the use value of the product:
- Stabilize the ingredient
- Functionalize the ingredient
- Release the ingredient
These advantages are essential in the development of products for the functional food and nutraceutical sector, where maintaining the bioavailability and functionality of the active ingredients is paramount.
INNOV’IA formulates a wide range of ingredients available in powder form:
- Plant extracts
- Aromas
- Minerals, vitamins, amino acids
- Vegetable oils, marine oils
- Probiotic, microorganisms
- Enzymes
- etc