Innovation doesn't always require starting from scratch. Many food and nutrition companies face the same challenge: ideas seem to "run dry" while portfolios remain under pressure to deliver novelty.
The good news? Your existing functional ingredients may already hold untapped potential. By rethinking formulation and leveraging advanced powder technologies, Innov'ia helps unlock new applications without the need to reinvent your raw materials.
Spray drying, fluid bed coating and microencapsulation open new possibilities:
- Improve solubility for instant products
- Stabilize sensitive active ingredients (vitamins, probiotics, flavors…)
- Create controlled-release functionalities for targeted applications
Instantization: perfectly soluble powders
At Innov'ia, we also master the art of instantizing. Perfect solubility is a key to consumer satisfaction: powders that dissolve instantly in water, milk or any other liquid, with no lumps or residues. By optimizing particle size and structure, we guarantee fast, complete and homogeneous dissolution — without altering taste or nutritional value.